Semolina with honey and nuts

Here’s a delightful recipe for semolina (manka) with honey and nuts, perfect for a sweet breakfast or a satisfying dessert!

Semolina with Honey and Nuts

Ingredients:

  • 1 cup semolina (manka)
  • 4 cups milk (or water): For creaminess, use milk, or a mix of both.
  • ¼ cup sugar (optional): Adjust to taste, depending on how sweet you like it.
  • 1 teaspoon vanilla extract (optional): For added flavor.
  • A pinch of salt: Enhances the flavor.
  • ¼ cup mixed nuts: Chopped (e.g., almonds, walnuts, pistachios).
  • ¼ cup honey: For sweetness and flavor.
  • Optional toppings: A sprinkle of cinnamon, dried fruits, or fresh fruit.

Instructions:

  1. Heat the Liquid:

    • In a medium saucepan, bring 4 cups of milk (or water) to a gentle boil over medium heat. Add a pinch of salt.
  2. Add Semolina:

    • Gradually whisk in 1 cup of semolina to prevent lumps. Stir continuously to keep the mixture smooth.
  3. Cook the Semolina:

    • Reduce the heat to low and cook for about 5-7 minutes, stirring constantly, until the mixture thickens to your desired consistency. If it becomes too thick, you can add a little more milk or water.
  4. Sweeten:

    • Stir in the optional sugar and 1 teaspoon of vanilla extract, if using. Mix well and remove from heat.
  5. Add Honey and Nuts:

    • Gently fold in ¼ cup of chopped nuts and half of the honey. This allows the flavors to combine beautifully.
  6. Serve:

    • Spoon the warm semolina into bowls. Drizzle the remaining honey on top and sprinkle with additional nuts.
  7. Optional Toppings:

    • You can add a sprinkle of cinnamon, dried fruits, or fresh fruit for added flavor and texture.
  8. Enjoy:

    • Serve warm and enjoy the rich, nutty sweetness of semolina with honey!

Variations:

  • Nut Butter: Stir in a spoonful of almond or peanut butter for extra creaminess and flavor.
  • Spiced Semolina: Add a pinch of cardamom or nutmeg while cooking for a warm, aromatic flavor.
  • Fruit Addition: Mix in some chopped fresh fruits like bananas or berries for a refreshing twist.

This dish is not only delicious but also packed with nutrients, making it a delightful way to start your day! Enjoy!